1. How to submit my research paper? What’s the process of publication of my paper?
The journal receives submitted manuscripts via email only. Please submit your research paper in .doc or .pdf format to the submission email: ijfe@ejournal.net.
You’ll be given a paper number if your submission is successful. Your paper then will undergo peer review process
2. Can I submit an abstract?
The journal publishes full research papers. So only full paper submission should be considered for possible publication. Papers with insufficient content may be rejected as well, make sure your paper is sufficient enough to be published...[Read More]
International Journal of Food Engineering
IJFE is a scholarly peer-reviewed international scientific journal published quarterly, focusing on theories, systems, methods, algorithms and applications in food engineering. It provide a high profile, leading edge forum for academic researchers, industrial professionals, engineers, consultants, managers, educators and policy makers working in the field to contribute and disseminate innovative new work on food engineering. All papers will be blind reviewed and accepted papers will be published quarterly, which is available online (open access) and in printed version.

Recently Published Papers

Encapsulation of Michelia alba D.C. Extract Using Spray Drying and Freeze Drying and Application on Thai Dessert from Rice Flour
Rajnibhas Samakradhamrongthai, Prodepran Thakeow, Phikunthong Kopermsub, and Niramon Utama-ang
Abstract—The objectives of this research were to investigate and characterize encapsulated powder of Michelia alba D.C. (MAD) extract from spray drying and freeze drying with Octenyl Succinic Anhydride starch (OSA). The results showed that moisture content, water activity....[Read more]

  • ISSN: 2301-3664
  • Editor-in-Chief: Prof. Sezai Ercisli, Ataturk University Agricultural Faculty Dept. Horticulture, Turkey
  • Associate Executive Editor: Ms. Scene Jiang
  • DOI: 10.18178/ijfe
  • Abstracting/Indexing: Google Scholar; Crossref; Engineering & Technology Digital Library; etc.
  • E-mail questions or comments to IJFE Editorial Office.
Prof. Sezai Ercisli
Ataturk University Agricultural Faculty Dept. Horticulture, Turkey
I am very excited to serve as the first Editor-in-Chief of the International Journal of Food Engineering (IJFE) and hope that the publication can enrich the readers’ experience...[Read More]

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International Journal of Food Engineering
E-mail: ijfe@ejournal.net
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